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Ihr Warenkorb ist leerNuBliss Schrumpfbeutel für Geflügel, Ihre All-in-One-Lösung für sichere Aufbewahrung. Unsere Schrumpffolien werden mit transparenten Kabelbindern und Inhaltsetiketten für eine effiziente Lebensmittelverarbeitung und einfache Identifizierung geliefert. Unsere Beutel sind nicht nur die besten Gefrierbeutel, sie sind auch perfekt für den Einsatz als Fleisch-Gefrierbeutel, Hühnerbeutel und Schrumpfbeutel für den Gefrierschrank. Jede Packung enthält zwei zusätzliche Strohhalme für einfaches Aufblasen der Tasche und eine Bedienungsanleitung (evtl. nicht in deutscher Sprache), um Ihnen bei der Verwendung dieser Beutel zu helfen. Diese Beutel sind ein wesentlicher Bestandteil Ihrer Hühnerverarbeitungsausrüstung, entworfen, um Ihr Geflügel frisch und sicher im Gefrierschrank zu halten. Sie sind auch ideal für den Einsatz als Hühnerbeutel zum Schrumpfen, Geflügelschrumpfbeutel für den Gefrierschrank und Gefrierbeutel für Fleisch. Die NuBliss Schrumpfbeutel sind ein Muss für jede private oder professionelle Küche und bieten die beste Aufbewahrung von Lebensmitteln. Sie dienen auch als hervorragendes Hühnerzubehör, so dass Ihre Geflügelverarbeitung zum Kinderspiel wird. Mit NuBliss erhalten Sie eine vielseitige, hochwertige Speisekammerversorgungslösung, die die Lebensmittelkonservierung einfach und sorgenfrei macht. Erleben Sie den NuBliss Unterschied noch heute!
Justin B.
Bewertet in den USA am14. Januar 2025
Works as advertised! Thank you. Some stickers had a hard time covering air hole.
Podger
Bewertet in den USA am12. Januar 2025
I'm a big fan of preparing fresh food for short-term and deep-freezing and have had a lot of luck with my vacuum sealers, but they are limited in size and can not do whole birds, so I was intrigued by the shrink wrap bags from NuBliss.The included instructions are quite clear and the entire process, while not overly convenient, is doable if you have a large enough stock pot. The process of heating up enough water to cover an entire chicken (or small turkey) can take a while, but if you are someone who already freezes whole birds and may do several at once, it's a good use of time.The process of sucking air through the straw is effective - albeit a bit discomforting at first - and is an important process for getting a tight seal around the bird. Be careful to not have sharp wing tips or other protrusions that might poke through the bag, as they are definitely on the thin side (which does allow them to form around the contents nicely).Since I don't have the freezer space to do a lot of whole birds, I have tried these bags for sealing chicken breasts (boneless) and ground meats. It does do a nice job, but a vacuum sealer will definitely get more of the air out and form a sturdier package (thicker plastic) when finding nooks and crannies to store yet more food in limited freezer space (it can be like playing Tetris for me).So overall, these bags do work well, have a powder coating which makes them easier to open and work with, and I waited a few months to post this review to ensure that the chicken I froze did not suffer any degradation while frozen...it did not. If you can use 50 bags and have large items to freeze, this is a solid choice at a reasonable price point.
RoobRL
Bewertet in den USA am15. April 2025
Good product and materials . Well made. A bit awkward to use, but works well when you get the hang of it. I use it for prepared food as well as raw, for long term freezer storage.
GaS Ginsters
Bewertet in den USA am19. Mai 2024
2024-05-18. Poultry shrink wrap bags by NuBliss. Heat shrink freezer bags. Zip Ties. Labels. Insert straws. 13" x 18". Clear.The concept of using water pressure to push out the air from a soft container isn't a new one. It's been no secret for a while now. But these bags by NuBliss kick that idea up a notch, and they've created a bag that also reacts to heat to further seal the bag!I wish there were better instructions or a video showing how to use these shrink wrap poultry bags! I love the idea that I can shrink wrap my fresh foods using these NuBliss Shrink Wrap bags, but using the heat from hot water to create the seal is a new concept for me. The though of being able to do this myself, right in my own kitchen is a great one to me.I've lost my paper instructions, so I went on the products website, and the only instructions I found was: immersing these airtight heat seal bags in 180°F–200°F (93°C) water for 2–5 seconds. I wanted to shrink wrap chicken thighs And I wanted them wrapped flat, So I put them in a roasting pan and poured the hot water into the pan, but I failed to use the straw, and the chicken kept trying to float in my roasting pan, so my shrink wrapping process didn't work very well. I guess next time I will do this directly in a pot of boiling water to the temperature of 180 to 200 °F, I think that should work best... good thing this pack has 50 pieces, and I'm sure that first bag will not be my last with this learning curve...
Red
Bewertet in den USA am17. Juni 2024
These were great bags for our chicken processing. The only ask I have is that the straws be a bit stiffer so they don't twist in the bag when dipping into the got water. Otherwise, the bags were perfect for our 5.5 lb to 8 lb. Chickens. I will purchase again.
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